Best of Utah 2006

"The Cardenas dynasty lives on. With the passing of her mother and brother, Lucy Cardenas came to Utah two years ago to carry on a four-decade run of second-to-none Mexican food. Trading on the family's stockpile of distinctive mole recipes, Red Iguana would have to start serving Chalupas to fall from its lofty perch. And if you ever wondered why God found swine fit for this earth, just try the carnitas."
City Weekly
Tags:  City Weekly Red Iguana Best of 2006 Cardenas