TRADITIONAL MEXICAN SPECIALTIES

CHILE VERDE

Tender select diced pork cooked in our green chile and tomatillo sauce, served with rice, refried beans, and tortillas.

-- $11.99 --

 

CHILE COLORADO

Diced top sirloin seasoned and simmered in a dried chile powder and tomato puree sauce, served with rice, refried beans, and tortillas.

-- $11.99 --

 

CHILE RELLENOS

Two anaheim peppers stuffed with jack cheese, fried in egg batter and topped with our salsa espanola, served with rice, refried beans, and tortillas.

-- $11.99 --


CARNITAS

Tender pieces of succulent pork cooked in it own juices, with spices and orange pulp, then fried with beer and a hint of milk, served with refried beans, and tortillas.

-- $13.99 --


FAJITAS

Served sizzling on a platter, with onions, red, yellow and green bell peppers and tomatoes.   Accompanied with pico de gallo, guacamole, and a jalapeƱo topped with hot flour tortillas.  Gluten free can substitute for corn tortillas.  Vegetarian includes mushrooms and zucchini.

CHICKEN-- $13.49--      

TOP SIRLOIN-- $14.99 --     

TIGER PRAWNS -- $14.99 --      

VEGETARIAN-- $12.49 --